Dietary oleic acid as a control fatty acid for a polyunsaturated fatty acid intervention studies: A transcriptomics and proteomics investigation using interleukin-10 gene-deficient mice
Knoch, B., Barnett, M., Cooney, J., McNabb, W., Barraclough, D., Laing, W. & Roy, N. (2010). Dietary oleic acid as a control fatty acid for a polyunsaturated fatty acid intervention studies: A transcriptomics and proteomics investigation using interleukin-10 gene-deficient mice. Biotechnology Journal, 5 (11), 1226-1240.
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Publication Details
Knoch, B., Barnett, M., Cooney, J., McNabb, W., Barraclough, D., Laing, W. & Roy, N. (2010). Dietary oleic acid as a control fatty acid for a polyunsaturated fatty acid intervention studies: A transcriptomics and proteomics investigation using interleukin-10 gene-deficient mice. Biotechnology Journal, 5 (11), 1226-1240.