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Shuhachi Kiriyama Tatsuya Morita Seiichi Kasaoka Ian L. BrownFollow David Topping, CSIRO
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Morita, T., Kasaoka, S., Kiriyama, S., Brown, I. L. & Topping, D. 2005, 'Comparative Effects of Acetylated and Unmodified High-amylose Maize Starch in Rats', Starch, vol. 57, pp. 246-253.
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Morita, T., Kasaoka, S., Kiriyama, S., Brown, I. L. & Topping, D. 2005, 'Comparative Effects of Acetylated and Unmodified High-amylose Maize Starch in Rats', Starch, vol. 57, pp. 246-253.