Editorial: Working with nutrition information: How far have we come?

RIS ID

22749

Publication Details

Tapsell, L. C. (2007). Editorial: Working with nutrition information: How far have we come?. Nutrition and Dietetics, 64 222-223.

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Link to publisher version (DOI)

http://dx.doi.org/10.1111/j.1747-0080.2007.00228.x