The overseas Chinese tea merchants in Singapore, 1920-1960: issues and responses

RIS ID

34067

Publication Details

Lim, J. (2009). The overseas Chinese tea merchants in Singapore, 1920-1960: issues and responses. In S. Leo & G. Lee (Eds.), Chinese Migration in Comparative Perspectives: Adaptation and Development (pp. 119-134). Singapore: Chinese Heritage Centre and Centre for Chinese Language and Culture.

Abstract

When Singapore was established as a trading post by the East India Company in 1819, one of the chief tenets of the colonial administration in India was to make the island a port for free trade in Southeast Asia. Singapore was also located along the profitable East-West trade route and this meant that merchants would come from all over the world to engage in business and trading activities.

Please refer to publisher version or contact your library.

Share

COinS