RIS ID
92104
Link to publisher version (URL)
Abstract
If you’re confused by food labels, you’re not alone. But don’t hold your breath for an at-a-glance food labelling system that tells you how much salt, fat and sugar each product contains. Australia’s proposed “health star rating” labelling scheme was put on hold in February, following pressure from the food industry. And it’s unclear whether the scheme will go ahead.
Publication Details
Jones, S. (2014). Fat free and 100% natural: seven food labelling tricks exposed. The Conversation, 11 April 1-7.