Maternal Dietary Omega-3 PUFA intakes, food sources and comparison to recommended intakes

Authors

Barbara Meyer, University of WollongongFollow
M Jamei
Paul Else, University of WollongongFollow
Moira J. Williamson, University of WollongongFollow
R Gibson
Maria Makrides, Children's Health Research Institute

RIS ID

58550

Publication Details

Meyer, B., Jamei, M., Else, P., Williamson, M. J., Gibson, R. Makrides, M. (2011). Maternal Dietary Omega-3 PUFA intakes, food sources and comparison to recommended intakes. New Zealand Nutrition Society and Australian Nutrition Society joint conference (pp. 45-45). Queenstown, New Zeland: