Consumer responses to health claims in food advertisements using both 'lay' and 'scientific' terms
Anne-Therese McMahon, University of WollongongFollow
Linda C. Tapsell, University of WollongongFollow
Peter Williams, University of WollongongFollow
Sandra C. Jones, University of WollongongFollow
Hayley Patterson, University of Wollongong
Lynette Mackey de Paiva
McMahon, A., Tapsell, L. C., Williams, P., Jones, S. C., Patterson, H. & Mackey de Paiva, L. (2007). Consumer responses to health claims in food advertisements using both 'lay' and 'scientific' terms. In Dietitians Association of Australia National Conference, 24-26 May 2007, Hobart. Nutrition & Dietetics, 64 (Suppl. 1), 27.
Please refer to publisher version or contact your library.
Since June 26, 2012
My Account |