Title

Evaluating the performances of a diet history and a weighed food record in an w-3 supplementation trial using erythrocyte membrane and hair phospholipid fatty acid composition as biomarkers of intake

RIS ID

9337

Publication Details

Martin, G., Ridges, L. A., Batterham, M., Owen, A. & Tapsell, L. C. (2003). Evaluating the performances of a diet history and a weighed food record in an w-3 supplementation trial using erythrocyte membrane and hair phospholipid fatty acid composition as biomarkers of intake. Dietitians Association of Australia National Conference (p. 129). Australia: Dietitians Association of Australia.

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