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The effect of a low glycemic index diet during pregnancy on obstetric outcomes

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conference contribution
posted on 2024-11-13, 22:42 authored by Robert MosesRobert Moses, M J Luebcke, Warren DavisWarren Davis, K J Coleman, Linda TapsellLinda Tapsell, Peter Petocz, Jennie C Brand-Miller
Abstract presented at The 2006 Annual Scientific Meeting of the Nutrition Society of Australia, 29 November - 2 December, Sydney, Australia

History

Citation

Moses, R. G., Luebcke, M. J., Davis, W. S., Coleman, K. J., Tapsell, L. C., Petocz, P. & Brand-Miller, J. C. (2006). The effect of a low glycemic index diet during pregnancy on obstetric outcomes. M. Wahlqvist In Proceedings of the Nutrition Society of Australia, 29 Nov-2 Dec 06, Sydney, Australia. Asia Pacific Journal of Clinical Nutrition, 15 (Suppl. 3), 87-87.

Volume

15

Issue

SUPPL. 3

Pagination

87-87

Language

English

RIS ID

19573

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    Keywords

    obstetricpregnancyoutcomeseffectdietglycemiclowduringindex

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