Pork, beef and chicken have similar effects on acute satiety and appetite regulatory hormone responses

Authors

Karen E. Charlton, University of WollongongFollow
Linda C. Tapsell, University of WollongongFollow
Marijka Batterham, University of WollongongFollow
Jane E. O'Shea, University of WollongongFollow
Rebecca L. Thorne, University of WollongongFollow
Qingsheng Zhang, University of WollongongFollow
Eleanor Beck, University of WollongongFollow

RIS ID

34688

Publication Details

Charlton, K. E., Tapsell, L. C., Batterham, M., O'Shea, J. E., Thorne, R. L., Zhang, Q. & Beck, E. (2010). Pork, beef and chicken have similar effects on acute satiety and appetite regulatory hormone responses. Proceedings of the Nutrition Society of Australia: Thirty-fourth Annual Scientific Meeting of The Nutrition Society of Australia, Perth (vol.34) (p. 63). Australia: The Nutrition Society of Australia.