Global food biotechnology regulations and urgency for harmonization
Ghosh, D. K. & Williams, P. (2010). Global food biotechnology regulations and urgency for harmonization. In D. Bagchi, F. Lau & D. K. Ghosh (Eds.), Biotechnology in Functional Foods and Nutraceuticals (pp. 531-541). Boca Raton FL USA: CRC Press.
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