Fatty acid intakes and food sources in a population of older Australians

Authors

Victoria M. Flood, University of WollongongFollow
Karen L. Webb, University of Sydney
Elena Rochtchina, Centre for Vision Research, Uni of Sydney
Bridget P. KellyFollow
Paul Mitchell, Centre for Vision Research, Uni of Sydney

RIS ID

30384

Publication Details

Flood, V. M., Webb, K., Rochtchina, E., Kelly, B. P. & Mitchell, P. 2007, 'Fatty acid intakes and food sources in a population of older Australians', Asia Pacific Journal of Clinical Nutrition, vol. 16, no. 2, pp. 322-329.

Abstract

This population-based descriptive study documents fatty acid intakes in a population of older Australians. It will serve as a basis for investigations of associations between dietary fatty acid intakes and a number of eye diseases.