The use of the theory of planned behaviour to explore intention and attitudes toward w3 enriched functional foods

Authors

Craig S. Patch, University of WollongongFollow
Linda C. Tapsell, University of WollongongFollow
Peter Williams, University of WollongongFollow

RIS ID

11041

Publication Details

Patch, C. S., Tapsell, L. C. & Williams, P. (2004). The use of the theory of planned behaviour to explore intention and attitudes toward w3 enriched functional foods. Growing Dietetics (p. 105). Australia: Dietitians Association of Australia.